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Features of cooking shawarma at home

Modern fast food is distributed not only in the form of french fries or burgers. Especially popular are hearty oriental masterpieces that amaze with their incomparable taste qualities. And one of them is shawarma. A huge number of fast food outlets offer a variety of dishes.

Thanks to the modern services of restaurants and cafes, everyone can order it at home. One of these places is Chaihona. Follow the link https://chaihona.ru/ to get acquainted with the range of culinary masterpieces and contacts for communication. But fans of oriental fast food cannot but be concerned about where shawarma came from, how to cook delicious meat with vegetables in pita bread at home. We bring you the answers!

Culinary history and cooking technology

The oriental dish appeared relatively recently, but in a short time of existence it has gained a huge number of fans. The creator of shawarma is the Turk Kadir Nurman. The basis for the dish known all over the world today was the national kebab, which is usually served wrapped in pita bread. Fast food of Turkish origin is characterized by unique taste qualities, which can be achieved by observing all the rules for the preparation of pita bread, meat, dressing.

The main component of the dish is chicken, lamb or veal. But any kind of meat is cooked on a special device - a spit. Previously, it was burned with fire, but modern technology has made it possible to use an electric or gas grill. The largest pieces of meat are placed at the base of the skewer, pieces of fat are added between its layers to ensure juiciness. The entire “tower” is tightly packed, and a tomato, lemon or onion is fixed on the top of the “skewer”, which saturate the protein products with a unique aroma.

The bottom of the meat cone is the tastiest layer. This is where juice and fat accumulate. The finished meat is cut into strips. Each piece of filling is unique - it has a special taste and texture, thanks to which you can enjoy the richness of sensations. This technology allows you to always use juicy ready-made hot meat for cooking one of the main fast foods - shawarma.

A little about sauces and spices

It is customary to add various vegetables to the meat filling, making the doner kebab even more tasty and rich. The main ingredients of the dish are:

  • onion and garlic;
  • cucumbers and tomatoes;
  • cabbage and carrots;
  • dill and parsley;
  • mushrooms.

It is customary to serve sour-milk or tomato sauce with shawarma. Traditional dressings for Turkish dishes are prepared on the basis of yogurt, kefir, tahini. Among domestic fans of shawarma, mayonnaise sauce with garlic is invariably popular.

Features of cooking shawarma at home

It is impossible to cook a traditional Turkish dish at home without a skewer. But it is quite possible to make similar fast food options for a snack or a party with friends.

The most important stage is the choice of pita bread. It must be of high quality, fresh and durable. Before wrapping the filling, it is recommended to sprinkle the base with water and sauce.

Meat is the basic ingredient, so it must be of high quality and juicy. When choosing a product, you can not be limited. Various options are suitable: chicken or turkey fillet, lamb or beef, pork or rabbit meat. The meat is pre-marinated in spices. To do this, you can use Arabic seasonings or just salt and pepper. Then the meat is fried in a pan or grill and finely chopped.

As an additional filling, you can choose various products. The main thing is that they are combined with each other. The ideal combination of ingredients would be:

  • tomato;
  • cucumber;
  • mushrooms;
  • Bell pepper;
  • corn.

Other popular ingredients are cheese, Korean carrots, cabbage, pickles. And the “cherry” of the whole dish will be the sauce. The ideal option would be homemade mayonnaise, which is made from sunflower oil, eggs, spices. Seasonings and garlic must be added to the mixture. The sauce should be thick and spicy.

But why waste time and energy buying all the ingredients and cooking? You have a unique opportunity to save yourself from culinary troubles. Shawarma at home - an offer from the Chaihona restaurant. Delicious fragrant dishes will be delivered to the address in the right quantity. You will enjoy the unique taste of Turkish fast food, which cannot be compared with other culinary masterpieces.

The article was prepared specifically for the site shop-ultra.ru

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